SPECIAL SPINACH SALAD

Special Spinach Salad image

I always get compliments when I serve this refreshing salad during the holidays. The creamy dressing is perfect with the colorful cranberries and crunchy nuts. -Laurene Hunsicker, Canton, Pennsylvania

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 8

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Ingredients

1/3 cup olive oil
3 tablespoons sugar
2 tablespoons white wine vinegar
2 tablespoons sour cream
1/2 teaspoon ground mustard
1 package (6 ounces) fresh baby spinach
1/2 cup chopped walnuts, toasted
1/2 cup dried cranberries

Steps:

In a small bowl, whisk the oil, sugar, vinegar, sour cream and mustard. Divide spinach among four salad plates; drizzle with dressing. Sprinkle with walnuts and cranberries.

Nutrition Facts : Calories 364 calories, Fat 28g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 38mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 3g fiber), Protein 5g protein.

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