SPECIAL BASTING SAUCE FOR GRILLED LAMB
Make and share this Special Basting Sauce for Grilled Lamb recipe from Food.com.
Provided by Chocolatl
Categories Sauces
Time 8h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Refrigerate at least 8 hours, or overnight.
- Remove garlic and mint leaves.
- Use as a basting sauce for grilled lamb.
Nutrition Facts : Calories 7.9, Fat 0.1, Sodium 1.6, Carbohydrate 2.1, Fiber 0.2, Sugar 0.6, Protein 0.2
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