SPARKLING ROSé LEMONADE
This drink is sweet, tart and spicy - the rim of the glass is coated with a mix of sugar, lemon zest and crushed peppercorns.
Provided by Food Network Kitchen
Categories beverage
Time 15m
Yield 6 drinks
Number Of Ingredients 6
Steps:
- Combine the peppercorns, sugar and lemon zest in a shallow bowl. Smash with the back of a wooden spoon until the peppercorns are crushed. Moisten the rims of tall glasses with a little lemonade, then dip in the peppercorn mixture.
- Combine the lemonade, gin and sparkling rosé in a pitcher. Pour into the glasses.
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