SPARKLING HALLOWEEN PUNCH

Sparkling Halloween Punch image

Create the perfect Halloween punch for little ghouls and goblins. Blackberry sherbet and cold ginger ale make this Sparkling Halloween Punch a good bet!

Provided by My Food and Family

Time 3h10m

Yield Makes 5 servings about 1-1/2 cups each

Number Of Ingredients 4

Ingredients

2/3 cup TANG Orange Flavor Drink Mix
1 qt. (4 cups) cold water
2 cups cold ginger ale
2 cups blackberry sherbet

Steps:

Add drink mix to water in punch bowl or large plastic or glass pitcher; stir until mix is dissolved. Refrigerate several hours or until chilled.
Stir in ginger ale just before serving.
Place 1/4 cup sherbet in each of 8 punch cups. Add 3/4 cup drink to each.

Nutrition Facts : Calories 180, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 40 g, Fiber 0 g, Sugar 37 g, Protein 2 g