SPARKLING FRUIT PUNCH

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Sparkling Fruit Punch image

Cool down with a big batch of this icy beverage from Edith Holliday. "I have had this recipe for more than 30 years," she writes from Flushing, Michigan. "It's very good and very easy to make."

Provided by Taste of Home

Time 5m

Yield 2 quarts.

Number Of Ingredients 6

4 cups cold water
1 can (6 ounces) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
3/4 cup thawed grape juice concentrate
2 cups ginger ale, chilled
Crushed ice

Steps:

  • In a large bowl, combine the water and concentrates. Stir in ginger ale. Serve immediately over ice.

Nutrition Facts :

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