SPARKLING CHOCOLATE MARTINI

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Sparkling Chocolate Martini image

For people who prefer their martinis crisp, clear, and unsullied by milk or chocolate sauce! Use a premium vodka for best results.

Provided by mayita

Categories     Drinks Recipes     Cocktail Recipes     Martini Recipes

Time 10m

Yield 4

Number Of Ingredients 6

3 (1.5 fluid ounce) jiggers creme de cacao
2 (1.5 fluid ounce) jiggers vodka
1 (1.5 fluid ounce) jigger vanilla-flavored vodka
1 cup crushed ice, divided
ΒΌ cup granulated sugar, or as needed
1 wedge orange

Steps:

  • Combine creme de cacao, vodka, and vanilla-flavored vodka in a cocktail shaker. Secure lid on shaker and shake vigorously.
  • Spread sugar onto a flat plate wider than your martini glasses. Run the orange wedge along the lip of each martini glass to assure it's moistened all the way around; dip martini glasses in sugar to coat.
  • Divide remaining ice between the martini glasses. Strain the cocktail into the glasses.

Nutrition Facts : Calories 258.1 calories, Carbohydrate 29.6 g, Fat 0.1 g, Fiber 0.1 g, Sodium 2.8 mg, Sugar 28 g

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