SPANISH STYLE SPAGHETTI RECIPE

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Spanish Style Spaghetti Recipe image

Provided by Jennifer

Number Of Ingredients 10

1 1/4 pounds chopped meat
1 pound pasta
1 (8 ounce) can tomato sauce
1 can diced or stewed tomatoes
1 onion, medium, chopped finely
3 cloves garlic, minced or grated
1 teaspoon oregano
2 envelopes Sazon
1/4 cup olive oil
Salt and pepper to taste

Steps:

  • In a large pan add olive oil and all the ingredients (except the meat) and sauté until onions are translucent. Add the meat and cut up until well blended. Cover and simmer until meat is cooked, about 25 minutes. Cook and add pasta to sauce. Stir and top with cheese.

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