SPANISH SANGRIA

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Spanish Sangria image

Provided by Food Network

Time P1DT10m

Yield 6 servings

Number Of Ingredients 8

2 bottles dry red wine
4 ounces gin
3 tablespoons sugar
4 oranges, (3 juiced, 1 whole)
4 lemons, (3 juiced, 1 whole)
2 limes, (1 juiced, 1 whole)
Ice
24 ounces guarana soda

Steps:

  • In a large pitcher combine the wine, gin, sugar, the juice from 3 oranges, 3 lemons, and 1 lime. Slice the remaining orange, lemon, and lime and add them to the pitcher as well. Stir the mixture and let it sit overnight in the refrigerator.
  • Pour the sangria into glasses filled with ice and top with guarana soda.

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