SPANISH COFFEE

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Spanish Coffee image

Make and share this Spanish Coffee recipe from Food.com.

Provided by Kim127

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 ounce tia maria coffee liqueur
1/2 ounce bacardi rum
6 ounces hot coffee
whipped cream
cherries

Steps:

  • Pour Tia Maria and rum into a coffee mug. Fill with hot coffee.
  • Top with whipped cream and a cherry.
  • Sit back and relax!

*** Explore more Spanish Coffee Recipes »

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