DELICIOUS LOW CARB CORNBREAD

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This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts to 1 carb per slice!!! There isn't a trace of corn in the recipe, but try it; it really does taste like cornbread!

Provided by truebrit

Categories     Quick Breads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 5

3 1/2 ounces ground almonds or 3 1/2 ounces almond flour
1 ounce melted butter
2 large eggs
1/2 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • In a small bowl, mix wet ingredients, then work in the dry ingredients.
  • Pour into a greased microwave-safe container (about 6-inch square, or thereabouts).
  • Microwave for 2 minutes at power level 8.
  • Cut into 8 slices, about 1 carb per slice.
  • Serve with butter.

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