SPANISH CHICKEN AND RICE
Steps:
- Add onion and green pepper to skillet and cook until soft. Add garlic and cook 1 minute.
- Add wine, tomatoes with juice, rice, 1/2 tsp salt 1/4 tsp pepper. Cook covered for 20 minutes over med. heat. Stir in peas and cook 2 minutes.
- Stir in peas and cook 2 minutes
- Serve with olives. (I cooked more rice and served over bed of rice)
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