Steps:
- Cook pasta according to package. Heat a non-stick skillet over medium heat. Brown Ground Beef, Onion and Garlic. Drain fat from skillet when browned. Add Cayenne Pepper and Chili Powder to meat and stir. In a sauce pan add meat to jarred Spaghetti Sauce and Red Wine. Bring to a boil then reduce to a simmer for 15 minutes stirring occasionally. Stir in Milk, Salt and Pepper and continue at a simmer for and additional 5 minutes. Serve over pasta.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love