SPAGHETTI SQUASH AU GRATIN RECIPE - (4.6/5)

Spaghetti Squash Au Gratin Recipe - (4.6/5) image

Provided by á-168255

Number Of Ingredients 8

1 medium spaghetti squash
1 medium sweet onion, diced
2 tbsp butter
3/4 cup plain Greek yogurt
2 cloves minced garlic
1 + 1/2 cup sharp white cheddar cheese
dash salt, optional
1/2 tsp black pepper

Steps:

Preheat oven to 375. Microwave squash for about 5 mins to make it easier to cut! Cut squash lengthwise, scoop out seeds, and place face-down casseroledis with a 1/2 inch of water. Bake 20-30 mins **You can cook it till soft in the microwave, takes less time and is just as good** While squash is baking, caramelize onions. Heat butter in a large (oven proof pan *also saves a step and you only have to wash 1) and onions to the pan. Cook on medium, stirring frequently, until onions are brown and caramelized. Add garlic and cook for 2-3 minutes. Stir in spices. Once the squash has cooled some and you can handle it, scrape the flesh out with a fork. Stir the greek yogurt into the onions and then add the squash and 1 cup of the cheese. Stir until combined. Top with the remaining 1/3 cup cheese and pour into a baking dish. Bake 30 minutes. If the top isn't browned, broil for a few minutes until the cheese is brown and bubbly