Provided by carvalhohm
Number Of Ingredients 13
Steps:
- Cook spaghetti according to package directions; drain. Meanwhile, in a large skillet over medium heat, brown beef, onion and green pepper; drain. Add tomatoes with liquid, mushrooms, olives and oregano to skillet. Reduce heat; simmer, uncovered, for 10 minutes. Place half of the spaghetti in a greased 13"x9" baking pan. Top with half of the beef mixture. Sprinkle with one cup of Cheddar cheese. Repeat layers. In a bowl, mix soup and water until smooth; pour over top. Sprinkle with Parmesan cheese. Bake, uncovered, at 350 degrees for 30 to 35 minutes, until hot and bubbly. Makes 8 to 10 servings.
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