SPA WATER

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Spa Water image

Provided by Giada De Laurentiis

Categories     beverage

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 3

1 pound strawberries
1 cup blueberries
10 cups cold water

Steps:

  • Hull the strawberries, set aside 4 whole, small berries and quarter the rest. Add the quartered strawberries to a large pitcher. Set aside 8 blueberries and add the remainder of the cup to the pitcher. Top with the cold water and allow it to sit for 30 minutes in the refrigerator.
  • On 4 small skewers or toothpicks, thread 1 blueberry, then a strawberry, followed by 1 more blueberry. Set aside until ready to serve.
  • Pour the spa water into four 16-ounce water glasses filled with ice. Serve garnished with the fruit skewers.

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