HEALTHY SHRIMP STIR FRY FOR TWO

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Healthy Shrimp Stir Fry for Two image

This is easy, healthy and low calorie. We are trying to lose some weight and find this is a good week night option. This is one of the few I have made up by myself, so be kind : )

Provided by Kim738

Categories     One Dish Meal

Time 16m

Yield 2 serving(s)

Number Of Ingredients 10

1 tablespoon canola oil
1/2 cup vidalia onion, wedges
3 garlic cloves, minced
1 small carrot, cut julienne style
2 medium portabella mushrooms, sliced
1/4 red bell pepper, cut julienne style
20 shrimp, frozen defrosted and shelled
broccoli, floweret's 4 to 6
1/2-1 teaspoon Chinese chili sauce, to taste
1/3 cup white wine

Steps:

  • Prepare all ingredients before starting dish.
  • Heat wok or fry pan on medium high to high heat,
  • add canola oil and swirl around pan to ensure coverage.
  • Add onion and garlic and cook for one minute stirring constantly,
  • add carrots and cook for 45 seconds stirring constantly,
  • add mushrooms cook for 1 minute stirring constantly,
  • add red bell pepper stirring constantly for 45 seconds,
  • add shrimp and stir constantly until almost done,
  • add Chinese chili sauce, stir then white wine,
  • stir then add broccoli florets stir and cook until broccoli is emerald green. Serve over brown rice cooked in low sodium chicken broth.

Nutrition Facts : Calories 371.6, Fat 9.7, SaturatedFat 1.2, Cholesterol 429, Sodium 519.3, Carbohydrate 14.1, Fiber 2.9, Sugar 5.4, Protein 49.2

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