SOY FLOUR PIZZA CRUST
This makes a nice thin and crispy crust. Finish the pizza by adding sauce, cheese, and toppings; bake until cheese melts.
Provided by grave digga
Categories Pizza Dough and Crusts
Time 25m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a pizza stone.n
- Stir soy flour, Parmesan cheese, and egg together in the bowl of a stand mixer; add water. Switch mixer attachment to a dough hook; mix, adding water as necessary, until a stiff dough forms. Roll dough out onto prepared pizza stone.n
- Bake in the preheated oven until crisped, 15 to 20 minutes.n
Nutrition Facts : Calories 132.2 calories, Carbohydrate 7.7 g, Cholesterol 36.9 mg, Fat 7.1 g, Fiber 2 g, Protein 10.9 g, SaturatedFat 2 g, Sodium 116.6 mg, Sugar 1.7 g
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