SOUTHWESTERN TURKEY SOUP
Wow, when you are tired of plain turkey leftovers during the holidays this is a great soup to warm you up. It's easy to make and full of southwest flavor. I love the hint of lime mixed with the cilantro and chilies. You may want to consider doubling the recipe. This will be gobbled up by your family!
Provided by Martha Christian
Categories Turkey Soups
Time 45m
Number Of Ingredients 13
Steps:
- 1. In a large pot over medium heat, combine turkey, broth, canned tomatoes, green chiles, onion, garlic, and lime juice.
- 2. Season with cayenne, cumin, salt, and pepper. Bring to a boil, then reduce heat and simmer 15 to 20 minutes.
- 3. Stir in avocado and cilantro.
- 4. Simmer another 15 to 20 minutes, until slightly thickened.
- 5. Spoon into serving bowls; top with shredded cheese. Enjoy!
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