SOUTHWESTERN SHEPHERD'S PIE

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Southwestern Shepherd's Pie image

My husband and I love this.It is actually better heated up the next day.I think I'm going to make one tonight.

Provided by Linda Hughes

Categories     Savory Pies

Time 1h

Number Of Ingredients 11

2 1/2 lb lean ground beef
1 Tbsp butter
1 1/14 c chopped onion
1 (16) oz jar old el paso thickn'chunky salsa
1(16) oz can bush chili beans(mild sauce)
1(16) oz birds eye frozen sweet corn,thawed
!/2 c ketchup
1 tsp granulated garlic
1 1/2 tsp salt
2 pkg instant mashed potatoes
1 c shredded cheddar

Steps:

  • 1. In a skillet with 1 table spoon of butter brown ground beef and onion.In a large bowl mix the salsa chili beans,corn,ketchup, granulated garlic and salt.Add ground beef and onion.
  • 2. Mix well.Grease a 9 by13 inch casserole dish and spead the mixture evenly in pan.
  • 3. Mix the packs of potatoes according to the package.Spread the potatoes over the top of the mixture and sprinkle with cheese.Bake at 350 for 25-30 minutes.

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