SOUTHWESTERN SCRAMBLED EGGS

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SOUTHWESTERN SCRAMBLED EGGS image

Categories     Egg     Breakfast

Yield 2 servings

Number Of Ingredients 11

1/4 cup Chorizo
2 tablespoons Onion Chopped
1 tablespoon Vegetable Oil
1 tablespoon Jalapeno Pepper Chopped
1/2 teaspoon Garlic Powder
1/2 teaspoon Salt
3 Eggs
1/4 cup Mexican Cheese Shredded
Corn Tortillas
1 tablespoon Fresh Cilantro Chopped
1 teaspoon Chili Powder

Steps:

  • In a skillet, cook the sausage and onion in oil over medium-high heat until sausage is no longer pink. Reduce heat to medium. Add jalapeno, garlic powder, chili powder, and salt. Add eggs; cook and stir until eggs are completely set. Sprinkle with cheese and fresh cilantro. Serve immediately with warm tortillas. Tortillas: Fry in oil over medium-high heat until lightly browned.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breakfast     #eggs-dairy     #easy     #eggs     #stove-top     #dietary     #equipment

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