SOUTHWESTERN CINNAMON STEAK RUB

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Make and share this Southwestern Cinnamon Steak Rub recipe from Food.com.

Provided by Mary Butterfield

Categories     Steak

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 teaspoons cumin seeds
1 1/2 teaspoons ground cinnamon
1 teaspoon paprika
1 teaspoon oregano leaves
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon ground red pepper
2 teaspoons brown sugar

Steps:

  • Toast cumin seeds in skillet 1-2 minutes.
  • Remove from skillet and crush seeds.
  • Combine Salt, Spices and brown sugar.
  • Rub mix onto both sides of steak then refrigerate for 15 minutes Broil or grill steaks.

Nutrition Facts : Calories 18.3, Fat 0.3, Sodium 293.5, Carbohydrate 4.2, Fiber 1, Sugar 2.4, Protein 0.4

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