SOUTHWEST RANCH PASTA SALAD

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Southwest Ranch Pasta Salad image

I came up with this from what I had in my pantry. I used half a box of shells and half rotini. Could add olives, cheese, corn or whatever you have in a pinch. I also had a jar of ranch seasoning which I just mixed with milk and mayo.

Provided by Elisa

Categories     < 15 Mins

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 lb shell pasta
1/2 cup frozen peas
1/4 cup chopped red onion
1 tomatoes, chopped
3 tablespoons bacon bits
1 cup ranch dressing
1 tablespoon taco seasoning

Steps:

  • Boil pasta until al dente, rinse under cold water and drain well.
  • Add remaining ingredients and stir to combine.
  • Refrigerate for 30 min to soften bacon bits.
  • Enjoy!

Nutrition Facts : Calories 505.2, Fat 22.9, SaturatedFat 3.8, Cholesterol 16, Sodium 550.3, Carbohydrate 62.6, Fiber 3.7, Sugar 4.5, Protein 12.1

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