SOUTHWEST PITA PIZZAS

Southwest Pita Pizzas image

For a quick meal guaranteed to please all, try this recipe. These individual pizzas have so much flavor and spice! -Gloria Taylor, Amarillo, Texas

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 pound ground beef
1/4 cup chopped onion
1 can (4 ounces) chopped green chilies, drained
4 pita breads (6 inches)
1/2 cup enchilada sauce
3/4 cup shredded cheddar cheese
1/2 cup sour cream
2 tablespoons canned diced jalapeno peppers
1 cup shredded lettuce
1 medium tomato, seeded and chopped

Steps:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in chilies., Place pita breads on an ungreased baking sheet; spread with enchilada sauce. Top with beef mixture and cheese. , Bake at 400° for 4-5 minutes or until cheese is melted. Top with sour cream, jalapenos, lettuce and tomato.

Nutrition Facts : Calories 563 calories, Fat 27g fat (14g saturated fat), Cholesterol 128mg cholesterol, Sodium 847mg sodium, Carbohydrate 42g carbohydrate (4g sugars, Fiber 3g fiber), Protein 36g protein.