SOUTHERN STYLE POTATO CASSEROLE

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Southern Style Potato Casserole image

Everyone has a recipe for this. I'm just adding my two cents. This came from a friend of the family. It goes great with just about anything, especially the next morning with eggs and bacon!

Provided by Michael Wodnicki

Categories     Potato

Time 50m

Yield 18 serving(s)

Number Of Ingredients 9

32 ounces southern style hash browns, frozen
8 ounces shredded sharp cheddar cheese
16 ounces sour cream
1 (10 1/2 ounce) can cream of chicken soup
3 tablespoons finely chopped onions
1/2 teaspoon paprika
2 cups corn flakes
3/4 cup butter, cubed
1/4 cup butter, melted

Steps:

  • Mix cream of chicken soup, sour cream, onion, and paprika until smooth. Stir in butter, cheese, and hash browns until well-blended.
  • Pour into 9x13 baking dish.
  • Gently mix corn flakes and melted butter. Top casserole.
  • Bake at 350 degrees for 40 minutes.

Nutrition Facts : Calories 266.2, Fat 21.3, SaturatedFat 13, Cholesterol 53.4, Sodium 306.9, Carbohydrate 14.3, Fiber 0.8, Sugar 0.6, Protein 5.8

*** Explore more Southern Style Potato Casserole Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #casseroles     #side-dishes     #potatoes     #vegetables     #american     #southern-united-states     #oven     #easy     #beginner-cook     #dinner-party     #comfort-food     #inexpensive     #taste-mood     #equipment     #number-of-servings     #presentation     #served-hot

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