Feel free to use plain ketchup to top this delicious simple meatloaf recipe,or serve with ketchup on the side. I usually use 85% ground beef because of the flavor,but 90% will work as well.
Provided by H P
Categories Meatloafs
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350.
- 2. In a large bowl,combine the ground beef,eggs,milk,bread crumbs,onion,salt & pepper,and 1/2 cup ketchup. Mix until well blended and pack into a 9x5x3 inch loaf pan. Mix glaze topping and set aside. Bake the meatloaf for 1 hr and 10 min. Carefully drain off any excess grease and top with the glaze topping. Bake for 10 to 15 minutes longer. Remove from oven and let rest 5 minutes before serving.
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