Make and share this Southern Peanut Butter Pie recipe from Food.com.
Provided by Tina Klein
Categories Pie
Time 1h30m
Yield 1 pie
Number Of Ingredients 7
Steps:
- Combine corn syrup, sugar, eggs, vanilla, and peanut butter; blend well.
- Pour into pie shell and bake at 400 degrees for 15 minutes.
- Reduce heat to 350 degrees and bake an additional 35 minutes; cool.
- To serve, top with whipped cream.
Nutrition Facts : Calories 4224.8, Fat 227.1, SaturatedFat 88, Cholesterol 884.1, Sodium 2090.5, Carbohydrate 508.5, Fiber 14.3, Sugar 280.6, Protein 67.2
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