SOUTHERN PEANUT BUTTER PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Southern Peanut Butter Pie image

Make and share this Southern Peanut Butter Pie recipe from Food.com.

Provided by Tina Klein

Categories     Pie

Time 1h30m

Yield 1 pie

Number Of Ingredients 7

1 cup syrup, corn
1 cup sugar
3 eggs, slightly beaten
1 teaspoon vanilla extract
1/2 cup smooth peanut butter or 1/2 cup crunchy peanut butter
1 pie shell, 9 unbaked
1 cup whipping cream, whipped

Steps:

  • Combine corn syrup, sugar, eggs, vanilla, and peanut butter; blend well.
  • Pour into pie shell and bake at 400 degrees for 15 minutes.
  • Reduce heat to 350 degrees and bake an additional 35 minutes; cool.
  • To serve, top with whipped cream.

Nutrition Facts : Calories 4224.8, Fat 227.1, SaturatedFat 88, Cholesterol 884.1, Sodium 2090.5, Carbohydrate 508.5, Fiber 14.3, Sugar 280.6, Protein 67.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #cuisine     #preparation     #pies-and-tarts     #desserts     #kid-friendly     #pies     #dietary     #number-of-servings     #4-hours-or-less