SOOTHING SWEET POTATO AND SAUSAGE SOUP FROM EPICURIOUS
Make and share this Soothing Sweet Potato and Sausage Soup from Epicurious recipe from Food.com.
Provided by That Napa Chicken R
Categories Low Cholesterol
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat 2 tablespoons oil in heavy large pot over medium-high heat.
- Add sausage; cook until brown, stirring often, about 8 minutes. Transfer sausage to paper towels to drain.
- Add onions and garlic to pot and cook until translucent, stirring often, about 5 minutes.
- Add all potatoes and cook until beginning to soften, stirring often, about 12 minutes. Add broth; bring to boil, scraping up browned bits. Reduce heat to medium-low, cover, and simmer until potatoes are soft, stirring occasionally, about 20 minutes.
- Using potato masher, mash some of potatoes in pot. Add browned sausage to soup. tablespoon oil.
- Stir in spinach and simmer just until wilted, about 5 minutes.
- Turn off the heat.
- Stir in remaining 1 Tbsp of olive oil to allow the fresh flavor to come through.
- Season with salt and pepper.
- Divide among bowls and serve.
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