"This is a good choice when a run-of-the-mill salad isn't special enough," writes Linda Wright of Okemos, Michigan. "I can a pound of bacon at a time and keep it in the freezer. With the added convenience of shredded cheese and packaged salad greens, there isn't much preparation time required.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a jar with a tight-fitting lid, combine the oil, lemon juice, garlic, salt and pepper. shake well. In a large bowl, combine the romaine, tomatoes and cheeses. Drizzle with dressing and toss to coat. Sprinkle with the croutons, almonds and bacon.
Nutrition Facts :
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