MAC & GRILLED CHEESE TOMATO SOUP
Combine two classic favorites in one bowl with our Mac & Grilled Cheese Tomato Soup recipe. You'll love this grilled cheese tomato soup on a chilly day!
Provided by My Food and Family
Categories Fall 2016
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Prepare Dinner as directed on package. Meanwhile, melt 2 tsp. butter in large saucepan on medium heat. Add onions; cook and stir 5 min. Stir in broth, water and tomatoes. Bring to boil; simmer on medium-low heat 10 min. or until onions are tender.
- Blend tomato mixture, in small batches, in blender until smooth, returning each puréed batch to saucepan. Keep warm until ready to serve.
- Fill bread slices with Singles to make 2 sandwiches. Spread outsides of sandwiches with remaining butter. Cook in skillet on medium heat 3 min. on each side or until Singles are melted and sandwiches are golden brown on both sides. Cut each sandwich into 12 pieces.
- Spoon Dinner into 6 bowls; top with basil, soup and grilled cheese "croutons."
Nutrition Facts : Calories 560, Fat 26 g, SaturatedFat 9 g, TransFat 3.5 g, Cholesterol 35 mg, Sodium 1200 mg, Carbohydrate 65 g, Fiber 4 g, Sugar 14 g, Protein 16 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
