SNICKERDOODLE BLONDIES

Snickerdoodle Blondies image

These are good!

Provided by Peggy Bockler @pbockler

Categories Cookies

Number Of Ingredients 10

Ingredients

1 cup(s) butter
2 cup(s) brown sugar, firmly packed
2 - eggs
1 tablespoon(s) vanilla
2 2/3 cup(s) flour
2 teaspoon(s) baking powder
1 teaspoon(s) salt
TOPPING
2 tablespoon(s) sugar
2 teaspoon(s) cinnamon

Steps:

Preheat oven to 350º. Lightly grease a 9 x 13 inch baking pan.
In a large mixing bowl, beat together the butter, brown sugar, eggs and vanilla until smooth. Add the flour, baking powder and salt.
Spread the batter evenly in the prepared pan. In a small bowl, combine the sugar and cinnamon. Sprinkle the mixture evenly over the batter in the baking pan. Bake for 25-30 minutes or until the surface springs back when gently pressed.

*** Explore more Snickerdoodle Blondies Recipes »

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