SNAZZY STRAWBERRY CHEESECAKE

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Snazzy Strawberry Cheesecake image

Serve up smiles in no time with my sensational 3 step, no-bake very berry cheesecake. From FIRST magazine.

Provided by Thierry Schwartz

Categories     Cheesecake

Time 10m

Yield 12 serving(s)

Number Of Ingredients 8

11 ounces prepared sugar-free brownies, Bite size
1/2 cup almonds, sliced
2 tablespoons butter, melted
5/8 ounce sugar-free strawberry gelatin, like Jello
1 cup ricotta cheese
8 ounces cream cheese, soften
1 quart strawberry, hulled and sliced, divided
8 ounces whipped topping

Steps:

  • In bowl of food processor, pulse brownies, almonds and butter 1 min., or until fine crumbs form. Press crumb mixture into pan with hands.
  • Place gelatin in bowl; pour 1 1/4 cups of boiling water over gelatin. Stir 2 minute. Let cool slightly; transfer to bowl of food processor.
  • Add ricotta and cream cheese; pulse 1 minute Transfer to bowl.
  • Place 2 cups strawberries in food processor; pulse for 30 sec.
  • Fold into cream cheese mixture then spoon into crust. Chill 1 hour. Top with remaining strawberries and whipped topping.

Nutrition Facts : Calories 223.5, Fat 18.8, SaturatedFat 10.1, Cholesterol 51.5, Sodium 145.5, Carbohydrate 9.8, Fiber 1.7, Sugar 4.3, Protein 6.2

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