SMOTHERED BEEF POTATOES
This is a fantastic recipe that my family and I came up with when we used to own a cafe. We wanted to come up with something different that could be used as a special, but that was made from ingredients we already kept on hand... it's SO easy and takes so little time!!!! I love these! YUMMY! Eat up!
Provided by Michelle my bell
Categories One Dish Meal
Time 20m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Poke holes in the potatoes with a fork, then place each in a ziploc bag and cook in the microwave for 2 minutes apiece or until done. Set aside.
- Brown ground beef in a skillet then set aside.
- Pour both cans of soup into a sauce pan and put over medium heat.
- When the soup begins to steam, begin adding your remaining sauce ingredients. You can adjust the amount of chile to suit your liking!
- Cook sauce until it bubbles and is heated through thoroughly.
- Simply top your baked potatoes with the cooked beef, then smother with sauce. It's delicious if you top this with grated cheese, sour cream, and salsa!
Nutrition Facts : Calories 747.4, Fat 39.5, SaturatedFat 13.2, Cholesterol 114.2, Sodium 2345.6, Carbohydrate 59.6, Fiber 5.1, Sugar 5.9, Protein 38.6
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