SMOKIN JERK BBQ SAUCE

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Smokin Jerk Bbq Sauce image

I started playing around with different ingredients until i got it right (or so everyone says). this sauce goes great on everything. poultry, fish, beef, veggies, grilled fruit, and the local harley shop pours it over cream cheese as a dip.

Provided by KYBURZCHRIS JONES

Categories     Sauces

Time 35m

Yield 10 PINTS

Number Of Ingredients 10

4 cups ketchup
1 cup light soy sauce
1 cup white vinegar
1 cup brown sugar
1 small red onion, minced
6 tablespoons red chili paste
6 cloves garlic, minced
9 tablespoons fresh gingerroot, minced
2 tablespoons caribbean jerk seasoning
9 ounces meyers jamaican dark rum

Steps:

  • Mix all ingredients (except rum) over low heat.
  • stirring constantly.
  • simmer for 10 mins, do not boil.
  • add rum stir until incorporated, bring back up to a simmer for 5 minutes and your done.

Nutrition Facts : Calories 267.6, Fat 0.5, SaturatedFat 0.1, Sodium 2721.6, Carbohydrate 49.6, Fiber 0.8, Sugar 44, Protein 5

*** Explore more Smokin Jerk Bbq Sauce Recipes »

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