SMOKED SAUSAGE, GREEN BEANS, AND POTATOES

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Smoked Sausage, Green Beans, and Potatoes image

Simple, but very good. I think this may be a Midwest, US kind of thing. Super fast and easy too! We serve the potatoes to the side, with some butter on them. I don't recommend the low-fat varieties with this, they don't seem to boil well.

Provided by Amanda Beth

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb kielbasa or 1 lb smoked sausage
4 medium potatoes, peeled and cubed
1/2 medium onion, sliced
2 (14 1/2 ounce) cans green beans, drained
1/2 teaspoon black pepper
salt, to taste

Steps:

  • Cut kielbasa into bite sized pieces.
  • In large pot, combine all ingredients.
  • Add water to barely cover ingredients.
  • Cook over medium heat until potatoes are done.
  • Serve with a slotted spoon so the water can drain away, or drain the whole batch.

Nutrition Facts : Calories 583.9, Fat 31.6, SaturatedFat 10.6, Cholesterol 74.8, Sodium 1049.5, Carbohydrate 56.2, Fiber 10.5, Sugar 10.8, Protein 22.1

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