SMOKED PRIME RIB (RICH DAVIS, K.C. MASTERPIECE RESTURANT)

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Smoked Prime Rib (Rich Davis, K.c. Masterpiece Resturant) image

KC Masterpiece is a local restaurant that serves great BBQ. This is their recipe for prime rib that had been orphaned and I adopted.

Provided by Mysterygirl

Categories     Weeknight

Time 4h5m

Yield 8 serving(s)

Number Of Ingredients 11

8 lbs prime rib roast
1 cup sugar
1/2 cup paprika
1/4 cup kosher salt
1/4 cup celery salt
3 tablespoons onion powder
3 tablespoons chili powder
2 tablespoons cumin
2 tablespoons black pepper
2 teaspoons mustard powder
1 teaspoon cayenne pepper

Steps:

  • Place dry rub seasonings over entire roast surface.
  • Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 deg. or until a meat thermometer indicates 140 deg (for M-Rare).
  • Sprinkle crushed rosemary leaves 3/4 of the way thought the cooking time.

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