SLOW SIMMERED CHILI
The first time I made this my husband said it reminded him of Wendy's chili. This is not a spicy version, so I would suggest keeping a bottle of hot sauce around for those of us that like it HOT. Crushed tortilla chips and sharp shredded cheese make great toppings.
Provided by Virginia Cherry Blo
Categories Beans
Time 23m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Brown beef in skillet.
- Add beef and all ingredients into slow cooker.
- Simmer 8-10 hours on low or on high for 4-5 hours.
Nutrition Facts : Calories 308.7, Fat 14.6, SaturatedFat 5.5, Cholesterol 61.7, Sodium 945, Carbohydrate 21.3, Fiber 7.3, Sugar 6.2, Protein 23.2
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