Provided by dkanon
Number Of Ingredients 5
Steps:
- Place pork in slow cooker. Mix seasoning mix, ketchup, brown sugar and vinegar until blended. Pour over pork. Cover. Cook 8 hours on low or 4 hours on high. Remove pork from slow cooker. Shred pork, using 2 forks. Return pork to slow cooker. Mix and heat with sauce before serving.
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