Steps:
- Put a little of the kraut in the bottom of the slow cooker.
- Place pork loin on top and add the rest of the kraut and the water. Cover.
- Cook till pork is very done, about 6 hours.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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