SLOW-COOKER ITALIAN SAUSAGES

Slow-Cooker Italian Sausages image

Come home to warm and hearty Slow-Cooker Italian Sausages. Made with Italian sausage links, green pepper strips, sliced onions and tomato basil sauce, this dish proves yet again that the slow cooker is a busy cook's best friend.

Provided by My Food and Family

Categories Recipes

Time 6h5m

Yield 8 servings

Number Of Ingredients 4

Ingredients

8 Italian sausage links (2 lb.)
1 green pepper, cut into strips
1 onion, sliced, separated into rings
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce

Steps:

Place sausage in slow cooker sprayed with cooking spray.
Top with remaining ingredients; cover with lid.
Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).

Nutrition Facts : Calories 370, Fat 29 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 70 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g