SLOW-COOKER BEER-ORANGE CHICKEN

Slow-Cooker Beer-Orange Chicken image

Enjoy all the flavors of the grilled summer classic, in no-fuss, slow cooker form!

Provided by Stephanie Wise

Categories Entree

Time 6h10m

Yield 4

Number Of Ingredients 7

Ingredients

1 bottle (12 oz) beer
1 can (12 oz) frozen orange juice concentrate (not thawed)
3 teaspoons finely chopped garlic
8 pieces (2 1/2 to 3 lbs) boneless skinless chicken thighs
2 teaspoons poultry seasoning
Salt, to taste
Chopped fresh parsley and orange slices, if desired

Steps:

In 6-quart slow cooker, mix beer, frozen orange juice concentrate and garlic.
Place chicken thighs in single layer on top. Sprinkle tops of chicken thighs with poultry seasoning and salt.
Cover and cook on Low heat setting 6 to 8 hours or until or until juice of chicken is clear when thickest part is cut (at least 165° F). Serve topped with chopped fresh parsley and orange slices.

Nutrition Facts : Calories 510, Carbohydrate 34 g, Cholesterol 270 mg, Fiber 0 g, Protein 61 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 32 g, TransFat 0 g