How to make Sloppy Joe Stuffed Poblano Peppers
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Roast poblano peppers and remove skins (see post for how-to)
- Open peppers with one slice and remove membranes and seeds.
- Heat a large skillet to medium high, brown meat. Drain fat. I used ground turkey and there was no fat to drain.
- Add Manwich sauce and stir. Heat through.
- Cook rice according to package directions.
- Add rice to meat sauce mixture and stir to combine.
- Spoon meat mixture into peppers and top with cheese.
- Cook at 425 in the oven until cheese melts.
- Serve hot.
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