I had leftovers from slimming world irish stew so i put some beef into the leftovers and added some other bits and bobs. free on extra easy on slimming world, other flavouring can be added.
Provided by cakeinmyface
Categories Meat
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- in a non stick frying pan fry the bacon until crisp, add the meat and brown on all sides in batches.
- place all of the veg in bottom of slow cooker put meat on top, add herbs and stock cubes. pour in enough hot water to come up just meet the veg and meat.
- cook for 6 hours on high in slow cooker.
- you can add other ingredients like garlic, red wine, beer etc just remeber to syn point it.
Nutrition Facts : Calories 363.4, Fat 18.9, SaturatedFat 7.8, Cholesterol 93.2, Sodium 775.2, Carbohydrate 22.2, Fiber 5.4, Sugar 11.2, Protein 28.4
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