SLAVIC GOULASH
This is my Croatian Great Grandmother's recipe. There are many different variations, but this is my favorite! And it only takes one pot!
Provided by DaniGrrrl
Categories Stew
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In large pot boil noodles, drain, and cover with butter or olive oil.
- In same large pot, brown meat fully with black pepper.
- When meat is browned, drain 3/4 of the "juice" from pot.
- Add can of mushroom soup, full can of milk, and container of sour cream.
- Stir until well mixed, set to low heat and let simmer until heated through.
- Garnish with paprika, serve mixture on top of either hot noodles or room temperature noodles.
Nutrition Facts : Calories 1131.7, Fat 63.6, SaturatedFat 27.5, Cholesterol 243.9, Sodium 1409, Carbohydrate 85.1, Fiber 2.8, Sugar 4.4, Protein 53.6
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