SWEET CORN COOKIES RECIPE - (3.9/5)

Sweet Corn Cookies Recipe - (3.9/5) image

Provided by Heather_D

Number Of Ingredients 6

1 cup kernel corn or Shoe-Peg Corn
2 eggs
1/2 cup flour
1/2 cup bread crumbs, seasoned
1/2 - 3/4 cup sugar
Non-stick cooking spray

Steps:

Combine corn and eggs in a medium sized bowl; Add the sugar and mix thoroughly. In a separate bowl, combine the flour and bread crumbs and mix together thoroughly. Add the dry mixture to the corn mixture and combine until the flour has been incorporated into a dough. Coat a baking sheet with non-stick cooking spray and add the dough onto the sheet in 1/4 cup servings. Bake the cookies at 375 degrees Fahrenheit for 45 minutes. Allow the cookies to set on the baking sheet for 8 minutes after baking before removing to a wire rack to cool completely. Refrigerate any leftover cookies.