A super easy and quick dip for parties, get-togethers, or when unexpected company drops in.I also like to add horseradish to mine for an extra kick.
Provided by Nicole Brummett
Categories Lunch/Snacks
Time 20m
Yield 3 cups
Number Of Ingredients 8
Steps:
- In a mixing bowl, beat cream cheese and milk until smooth.
- Stir in the crab, onions, red peppers, curry powder, and garlic salt.
- Refrigerate until serving.
- Serve with crackers.
Nutrition Facts : Calories 361.9, Fat 28.2, SaturatedFat 17.3, Cholesterol 101.1, Sodium 870.5, Carbohydrate 12.4, Fiber 0.7, Sugar 0.9, Protein 15.8
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