SKILLET STEAKS WITH ONION GRAVY
Make and share this Skillet Steaks With Onion Gravy recipe from Food.com.
Provided by Dancer
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Measure broth in a large measuring cup, whisk in ketchup, Worcestershire sauce, mustard and pepper.
- Set aside. Heat a large skillet over medium high heat. Add steaks; cook for about 4 - 6 minutes on each side (depends on how well you like them done) Remove from skillet cover and keep warm.
- Drain off fat from pan.
- Thinly slice onions.
- Add butter to skillet and melt, then add onions.
- Cook about 3 minutes stirring occasionally.
- Cover and reduce heat to medium low and cook about 5 more minutes.
- Stir in broth mixture and cook until heated through about 2 minutes.
- Pour over steaks and serve immediately.
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