SIMPLY POTATOES: SOUTHWEST-STYLE POTATO PANCAKES RECIPE

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Simply Potatoes: Southwest-Style Potato Pancakes Recipe image

Quick and easy potato pancakes made with a southwest flare. Serve with sour cream if desired.

Provided by @MakeItYours

Number Of Ingredients 9

1 cup all-purpose baking mix
3 eggs, slightly beaten eggs, slightly beaten
1/2 cup milk
1 package Simply Potatoes® Southwest Style Hash Browns
1/2 cup finely chopped red bell pepper
1 can (7 ounces) corn niblets, drained
1 teaspoon salt
1 tablespoon butter
Sour Cream

Steps:

  • In medium bowl stir together baking mix, eggs and milk. Stir in Simply Potatoes, red bell pepper, corn and salt; mix well.
  • Melt butter in 12-inch nonstick skillet over medium heat. Drop four generous 1/4 cup pancakes of potato mixture into skillet; flatten slightly. Cook each pancake 2 to 3 minutes on each side or until golden brown, turning once. Cook remaining pancakes, adding additional butter to skillet if needed. Serve with sour cream if desired. Makes 6 pancakes or 3 per serving.

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