GERMAN DELI CUCUMBER SALAD (GURKENSALAT)

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German Deli Cucumber Salad (Gurkensalat) image

Make and share this German Deli Cucumber Salad (Gurkensalat) recipe from Food.com.

Provided by Polar Bear

Categories     Vegetable

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

1 big cucumber
salt
1/2 garlic clove
1 small chopped onion
2 tablespoons parsley (use a combination) or 2 tablespoons borage (use a combination)
2 teaspoons vinegar
salt
sugar
pepper
2 tablespoons salad oil
1/2 cup sour cream or 1/2 cup plain yogurt

Steps:

  • For marinade: mix all ingredients, oil comes last; mix well.
  • Then cut the cucumber to fine slices using a potato peeler.
  • Sprinkle salt on them and let it rest for 20 minutes.
  • Drain liquid released by the cucumber.
  • Mix the cucumber slices with the onion and marinade and add the herbs.
  • Variation: You can add black olives and cubes of sheep´s or goat´s cheese.

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