SIMPLE & YUMMY BUTTERSCOTCH CAKE

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Simple & Yummy Butterscotch Cake image

My husband got this recipe from a co-worker and insisted I try it. Boy, am I glad I did! It's easy and tastes great... my favorite combination of recipe attributes!

Provided by jenpalombi

Categories     Dessert

Time 40m

Yield 18 serving(s)

Number Of Ingredients 5

1 (18 1/4 ounce) box yellow cake mix
2 eggs
1 (15 3/4 ounce) can butterscotch pudding (Thank You brand was recommended)
1/2 cup brown sugar
11 ounces butterscotch chips

Steps:

  • Preheat oven to 350.
  • Mix together cake mix, eggs and pudding.
  • Pour batter into 9x13 greased pan and sprinkle with brown sugar and butterscotch chips.
  • Bake 30-40 minutes, or until a toothpick inserted in the middle comes out clean.

Nutrition Facts : Calories 249.1, Fat 8.9, SaturatedFat 4.9, Cholesterol 21.2, Sodium 214.2, Carbohydrate 40.2, Fiber 0.3, Sugar 30.1, Protein 2.4

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