SPIKED CARAMEL LATTE

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Spiked Caramel Latte image

Make and share this Spiked Caramel Latte recipe from Food.com.

Provided by queenbeatrice

Categories     Beverages

Time 5m

Yield 4 mugs, 4 serving(s)

Number Of Ingredients 4

1 (370 ml) can evaporated milk, hot
1 1/2 cups hot coffee
4 ounces rum
1/2 cup butterscotch chips

Steps:

  • Mix hot evaporated milk and hot coffee together in blender with lid off and towel over opening.
  • Add butterscotch chips and stir until melted.
  • Add rum, stir, and pour into cups.

Nutrition Facts : Calories 311.7, Fat 13.6, SaturatedFat 9.7, Cholesterol 28.6, Sodium 125.4, Carbohydrate 24.1, Sugar 14.3, Protein 7.3

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